From the kitchen.
Please note these are sample menus and may change with seasonal availability. We also offer weekly specials and do our best to cater to all allergies . Please let us know when booking and inform your server on arrival. An optional 10% service charge is added to each bill, but please don’t hesitate to let us know if you would like this removed.
Served 8:00-11:00 Monday-Sunday
BREAKFAST
£14
Full English
Sausage, bacon, mushroom, eggs your way, black pudding, hash brown, beans, toast, roasted tomato
£14
£14
Vegetarian English
Veggie sausage, eggs your way, spinach, mushroom, roasted tomato, beans, avocado, toast
£14
£12
Eggs Benedict
Toasted muffin, ham, poached eggs, hollandaise
£12
£12
Eggs Royale
Toasted muffin, smoked salmon, poached eggs, hollandaise
£12
£10
Eggs Florentine
Toasted muffin, wilted spinach, poached eggs, hollandaise
£10
£12
Salmon and Eggs
Toasted sourdough, smoked salmon, scrambled eggs
£12
£10
Avocado on Toast
Toasted sourdough, avocado, poached eggs
£10
Make your bap
£6
Sausage
£6
£6
Bacon
£6
£4.5
Egg
£4.5
£7.5
Two of the above
£7.5
£9
All three (why not?)
£9
SNACKS
£4
Olives
£4
£5
Focaccia, Tavern Cultured Herb Butter
£5
£16
Baked Camembert, Focaccia
£16
£8
Welsh Rarebit, Pickled Onions
£8
£8
Bampton Royal Scotch Egg, Smoked Chutney
£8
£9
Baked Bone Marrow, Parsley Salad
£9
STARTERS
£8
Soup of the Day, Foccacia (v)
£8
£11
Twice Baked Cheddar Soufflé, Spinach, Mustard Cream (v)
£11
£9
Smoked Mackerel Pate, Pickled Cucumber, Toasted Guinness Bread
£9
£12
Devilled Lambs Kidneys, Toasted Sourdough
£12
£12
Creamed Wild Mushrooms, Focaccia, Crispy Cacklebean Egg (v)
£12
£10
St Marcellin, Roasted Jerusalem Artichokes, Hazelnuts, Winter Leaves (v)
£10
CLASSICS
£18
Beer Battered Fish & Chips, Crushed Peas, Tartare Sauce
£18
£18
Market Tavern Double Cheeseburger & Fries, Burger Mayonnaise, Garnish
(v & ve on Request)
£18
£20
Confit Pork Belly, Creamed Potatoes, Savoy Cabbage & Bacon, Apple Sauce, Cider Jus
£20
£22
Steak, Ale and Onion Pie, Creamed Potatoes, Greens, Red Wine Jus
£22
MAINS
£23
Pan Roasted Hake, Smoked Bacon, Mussel and Leek Chowder
£23
£24
Braised Half Pheasant, Pearl Barley, Red Cabbage, Bacon Game Jus
£24
£20
Baked Wild Mushroom and Montgomery Suet Pudding, Creamed Potatoes, Greens, Parsley Sauce (V)
£20
£24
8oz Rump Steak, Fries, Chips or Waldorf Salad)
£24
£18
Roasted Butternut Squash, Braised Lentils, Cavolo Nero, Gremoulata (VG)
£18
SIDES
£5
Buttered Greens (v)
£5
£6
Tenderstem Broccoli, Garlic Butter (v)
£6
£8
Truffled Cauliflower Cheese (v)
£8
£5
Fries or Chips (ve)
£5
£5
Crushed Carrot & Swede (v)
£5
£6
Waldorf Salad
£6
Garlic Butter, Peppercorn £3 each
Sauces:
Garlic Butter, Peppercorn £3 each
DESSERTS
£8
Sticky Toffee Pudding, Vanilla Ice Cream
£8
£8
Rhubarb Crème Brûlée
£8
£9
Seasonal Fruit Crumble
Custard OR Ice Cream
£9
£12
Apple Tarte Tatin, Vanilla Ice Cream
£12
£9
Dark Chocolate Delice, Salted Caramel Ice Cream, Honeycomb
£9
£8
Montgomery Cheddar, Chutney and Biscuits
£8
£2.5 per scoop
Selection of Ice Creams or Sorbet
£2.5 per scoop
